Overview
Environmental sensing is a great fit for wireless sensor network technology. The development of the Eko product was motivated by vineyards that needed an easier way to monitor the soil condition of their prized grape vines and the soil moisture sensor was developed to help maintain and reduce water usage for expensive golf course greens.
Product
The Eko environmental sensor was a wireless and solar powered device that could run indefinitely given a couple of hours of sun light a day. The device plugged into a variety of environmental sensors that helped farmers grow better grapes which produced better wine in Napa Valley.
The ground moisture sensor was a completely buried moisture monitor that continuously reported the condition of the soil. To power through several inches of wet earth, the radio puts out over a Watt of RF energy. To stay FCC compliant at these high energy levels, the sensor was a frequency hopper. And in order to run on a single set of batteries for 10 years, the sensors only communicated when sending data or maintaining synchronization with the hopping network. However even at a Watt, when buried in soil, each node is unable to reach the gateway directly. Instead, every soil sensor relies on a set of above ground nodes to help mesh the data back to the gateway.
My Role
As the firmware engineer, I developed the low power wireless mesh protocol for the eKo product. Although it was solar powered, it still had to be very efficient when using the radio. For the soil moisture sensor, I extended the low power protocol to frequency hop while supporting a network that had a mixture of routers and end devices.